Amsterdam Gin, Aperol, grapefruit and lemon juice, AZBL Orange Sunshine bittersĪn homage to the historical neighborhood we call home this is for our community of supporters. Hush Puppy Hush is our southern staple, but in cocktail form. Hush puppies are southern staples of cornmeal goodness. ![]() Pritchards Spiced & Dark Rums, Amaretto, honey & maple syrup, oj, Angostura & Bittermans Burlesque bitters Baileys, Peppermint Schnapps, Rum, chicory coffeeįlooding levees nor washed out crops will keep you from this cocktail of small batch rums. Rich and warm with just the right amount of peppermint that delivers a comforting kick. The Kraken Spiced Dark Rum, Light Rum, tropical juices, passion fruit purée Their Monsoon will give you a strong case of 'sea-legs' and ours will too. Here's to the birth of a new profession the bartender! Benchmark Bourbon, Angustora Bitters, Absinthe, Housemade Simple Syrup, LemonĪ courteous nod to Port o' Call, one of the French Quarters' historic haunts. The Sazerac is considered to be the first cocktail in America, created in 1830. Michelle sparkling, house-made honey syrup, fresh lemon, brandy Just as the Krewe of Rex is the king of Mardi Gras, this is the King of New Orleans Champagne cocktails. ![]() Templeton Rye Whiskey, Sombra Mescal, real maple syrup, house-made lemonade, AZBL Figgy Puddin' & Orange Sunshine bitters Whipper Snapper Whiskey, SR sweet tea, house-made lemonade, triple sec, & fresh mintĪn age-old Southern sayin' that means "well, that ain't gonna happen". The name of the rail line in New Mexico and our way to salute our own Light Rail…cheers! Bulleit Bourbon, Lillet, house-made honey syrup and lemonade, soda, Bitterman's Burlesque bittersĪ salute to Robert Johnson: blues legend and ladies-man. House-Made Southern Cocktails Rail Runner Peanut butter mousse, oreo cookie crumble, bourbon caramelīiscuit, tomato jam, creole hollandaise, organic greensīuttermilk Biscuit & Chorizo Sausage Sandwich**īacon lardons, toasted pumpkin seeds, peppers & onions, pickles fresno chilies, soft boiled egg 'everything' spice potato, bacon apple fennel chutney, swiss chard, butternut squash pureeĬhef beckett's signature recipe, sautéed veggies, yukon gold country mashed potatoes, pepper gravyĪvailable after 5pm blackened, mashed potatoes, sauteed vegetables, roasted garlic reduction sauceĪvailable after 5pm yukon gold mashed potatoes, bacon collard greensĪvailable after 5pm slow braised, sweet potato hash, brussels sproutsĪvailable after 5pm shrimp, clams, smoked salmon, jambalaya sauce, bacon, zucchini, cauliflower, noble breadĪvailable after 5pm house-made, apple butter Sweet potato, brussels sprout, zucchini, poblano, cilantro, guajillo chili sauce Mcclendon farms heirloom carrots, mushrooms, smoked chicken, snap peas Ground daily, flattop seared, bacon, charred onions, white american cheese, pickles, mustard, house-made sesame brioche bunĬured meats & provolone cheese, tomato, olive salad, creole aioli, sesame brioche bun Shaved pork loin & ham, cheese, house-made pickles, lettuce, tomatoes, mustard mayoįried shrimp, house-made pickles, lettuce, tomatoes, hot sauce mayo Raw cauliflower, heirloom carrots, pickled beets, pomegranate, almonds, cutino verde vinaigrette Local organic greens, radish, carrot, cucumber, champagne honey vinaigrette Noble toast, citrus, sprouts, pickled fresno chilies, tomato jamīacon apple chutney, black pepper pomegranate cremeīacon, smoked chicken, egg, cucumber, green beans, dried corn, roasted garlic caesar dressing We are upscale and casual, warm and rustic consisting of distressed concrete floors, reclaimed woods, whimsical textiles, antique chandeliers and re-purposed leather booths.ĪMEX, Contactless Payment, Discover, MasterCard, Visaģ deviled eggs, crispy chicken skin & crystals hot sauceĪndouille sausage, smoked onion cream, corn relishĬornmeal breading, creole aioli dipping sauceįour cheeses, cheesy focaccia style bread, tomato & roasted pepper soup Our beignets are a must! Our Private Dining Room for up to 28 guests, expansive outdoor patio w/ fireplace, heaters, evaporator cooling, ceiling fans and an energized indoor/outdoor bar welcome our diners. Compliment it all with our house-made brioche and fresh desserts. Enjoy our famous fried chicken, shrimp & grits, signature meatloaf, fried green tomatoes, gooey macaroni & cheese, and the best grilled cheese. Our beverage program promotes a strong focus on Arizona wines and craft beers, while boasting an extensive bourbon list, house-crafted cocktails and an award winning wine program. Soulful, warm and centered around community, best flavors of the American South served with a twist elevated by Chef Justin Beckett. ![]() The people that brought you Beckett’s Table invite you to experience the Southern Rail.
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